Our generously sized, fresh Italian Cotechino sausage is made in-house by our smallgoods team using premium pork, including jowl, ears and whole leg cuts, and seasoned with a warming blend of nutmeg, cinnamon, pimento, and cayenne pepper.

A cold-weather favourite in Northern Italy, Cotechino is the ultimate comfort food and a standout addition to winter menus.

Inspiration: Cook whole and serve with braised lentils or creamy mash potatoes, or slice and pan-fry for a rich, caramelised finish.