Numurkah Free Range Turkey Roll - Stuffed min 2kg
Our team of butchers take the hard work out of preparing turkey by crafting this magnificent roll of loin filled with chicken mince, apple, thyme and garlic. It's gluten free and pork free.Ā
Inspiration: Bring to room temperature (about 1hr prior to cooking).Ā Pre-heat the oven to 180'C, and in a large pan, sear the outside of the turkey, to brown the skin (5 minutes), and then put it in the oven for 20 minutes, then lower down to 150'C for a further 90 minutes. Allow resting for 10-15 minutes in a warm place, before serving.Ā
Provenance: Sourced from Numurkah Turkeys, grown locally right here in Victoria. Free-range, with access to the highest quality feed and open spaces, theseĀ turkeys thrive, resulting in meat that is not just healthier but brimming with depth of flavour.
Ingredients may be subject to change, contact us for queries.
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Shipping & Returns
Numurkah Free Range Turkey Roll - Stuffed min 2kg
Numurkah Free Range Turkey Roll - Stuffed min 2kg
Our team of butchers take the hard work out of preparing turkey by crafting this magnificent roll of loin filled with chicken mince, apple, thyme and garlic. It's gluten free and pork free.Ā
Inspiration: Bring to room temperature (about 1hr prior to cooking).Ā Pre-heat the oven to 180'C, and in a large pan, sear the outside of the turkey, to brown the skin (5 minutes), and then put it in the oven for 20 minutes, then lower down to 150'C for a further 90 minutes. Allow resting for 10-15 minutes in a warm place, before serving.Ā
Provenance: Sourced from Numurkah Turkeys, grown locally right here in Victoria. Free-range, with access to the highest quality feed and open spaces, theseĀ turkeys thrive, resulting in meat that is not just healthier but brimming with depth of flavour.
Ingredients may be subject to change, contact us for queries.
Original: $73.25
-65%$73.25
$25.64Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our team of butchers take the hard work out of preparing turkey by crafting this magnificent roll of loin filled with chicken mince, apple, thyme and garlic. It's gluten free and pork free.Ā
Inspiration: Bring to room temperature (about 1hr prior to cooking).Ā Pre-heat the oven to 180'C, and in a large pan, sear the outside of the turkey, to brown the skin (5 minutes), and then put it in the oven for 20 minutes, then lower down to 150'C for a further 90 minutes. Allow resting for 10-15 minutes in a warm place, before serving.Ā
Provenance: Sourced from Numurkah Turkeys, grown locally right here in Victoria. Free-range, with access to the highest quality feed and open spaces, theseĀ turkeys thrive, resulting in meat that is not just healthier but brimming with depth of flavour.
Ingredients may be subject to change, contact us for queries.
