Otherwise known as Pickled Beef Tongue. Our butchers prepare all the brining and pickling process, ready for you to finish off the cook at home. The pickling liquor is made up of vinegar, dark sugars, lovely aromatics, a hint of clove, fragrant spices & pepper. What you have is a perfectly balanced sweet, sour, salty, spicy, and meaty flavour.

Inspiration: a great alternative to corned beef, add sliced pickled ox tongue to a beautiful salad. Here is a great recipe for you.